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Mini Crab Cakes With Garlic-Chive Sauce

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1 8 ounce package

fresh lump crabmeat, drained

3

whole grain white bread slices

1/3 cup

light mayonnaise

3

green onions, thinly sliced

1 tsp

Old Bay seasoning

1 tsp

Worcestershire sauce

2

large eggs, lightly beaten

Vegetable cooking spray

Salt

Garlic-Chive Sauce

Garnish: lemon slices