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No-Churn Vegan Lemon Meyer Ice Cream

Ester Perez
  • 0 minutes
  • Serves

INGREDIENTS

1 can

full fat coconut milk (13.66 oz)

1 tsp

xanthan gum

1/3 cup

honey

zest of 1 Meyer lemon

1/3 cup

fresh Meyer lemon juice

1 tsp

vanilla extract

8

drops lemon essential oil OR 1/8 teaspoon lemon flavor