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Spanish Mac & Cheese with Chorizo

foodnetwork.ca
  • 1 minute
  • Serves

INGREDIENTS

2

Chorizo sausages, large

1

Bay leaf

2 cloves

Garlic

1/2

Onion, large

2 tbsp

Parsley

2 tbsp

Dijon mustard

5 cups

Elbow macaroni

3 tbsp

All-purpose flour

2 tsp

Paprika, sweet smoked

1

Salt and black pepper

8 tsp

Olive oil

1 cup

Panko breadcrumbs

3 tbsp

Butter, unsalted

2 1/2 cups

Cheddar cheese, grated aged

2 cups

Milk

1/4 cup

Parmesan cheese, grated