Berry Cashew Cream No Bake Bars

INGREDIENTS

2/3 cup

Roasted Cashews * (93g)

1/2 cup

Roughly chopped dates (loosely packed (70g))

2 cups

Roasted Cashews (soaked in water overnight (250g))

1/2 cup

Unsweetened vanilla almond milk

1/4 cup

Honey (agave for vegan version)

1 tsp

Raw vanilla extract

salt

1 cup

Strawberries (roughly chopped (140g))

1/2 cup

Blueberries (70g)