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Dark Chocolate Bread Pudding with Vanilla Ice Cream

Jennifer Segal
  • 75 minutes
  • Serves 12

INGREDIENTS

8

Eggs, large

1 1/4 cups

Brown sugar, dark

1 tsp

Cinnamon

1/3 cup

Cocoa powder

1

Confectioners' sugar

1/4 tsp

Salt

10 oz

Semi-sweet chocolate

2 tsp

Vanilla extract

1

challah, large

4 cups

Half and half

1

Vanilla ice cream

1/3 cup

Bourbon