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Cracker barrel hashbrown casserole

Holly Nilsson, Spend with Pennies
  • 50 minutes
  • Serves 10

INGREDIENTS

1/2 cup

Onion

1 10 1/4 ounce can

Cream of chicken soup

32 oz

Hash, frozen browns

1/4 tsp

Pepper

1/2 cup

Butter

2 cups

Colby cheese, grated

1 pint

Sour cream