INGREDIENTS
3 tbsp
So delicious unsweetened coconut or almond milk
1/4 cup
Maple syrup, pure
1 tsp
Baking powder
1/2 tsp
Baking soda
1 cup
Brown sugar
1 7/8 cups
Sarah's gluten free flour blend
1/2 tsp
Sea salt
1 tsp
Vanilla extract, pure
1/3 cup
Refined coconut oil
1 cup
Walnuts