INGREDIENTS
1 1/4 cups
all-purpose flour
3/4 tsp
baking soda
1/2 tsp
baking powder
1/4 tsp
salt
1/2 cup
unsalted butter (softened)
1 cup
peanut butter at room temperature (smooth or chunky)
3/4 cup
sugar
1/2 cup
firmly packed light brown sugar
1
large egg (at room temperature)
1 tbsp
milk
1 tsp
vanilla extract
1/3 cup
Smucker's Fruit & Honey Concord Grape Jelly