INGREDIENTS
2/3 cup
freshly squeezed lime juice, from 8-10 juice limes
2/3 cup
extra virgin olive oil
6 cloves
garlic, peeled and minced
2 tbsp
fresh oregano leaves, chopped - more as garnish
1 tsp
ground cumin
1 tsp
Kosher salt
4
Cornish game hens (about 1 pound each), rinsed and pat-dried thoroughly with paper towels
1 cup
water
1/2
small yellow onion, sliced thinly
1/2 tsp
black pepper, freshly ground