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Fresh Peach and Walnut Salsa

Aysegul Sanford
  • 10 minutes
  • Serves 3

INGREDIENTS

2 tbsp

lime juice, freshly squeezed

2 tbsp

extra virgin olive oil

1/2 tsp

salt

1/2 tsp

chili powder

1/4 tsp

black pepper

4

medium peaches (you can also mix & match with nectarines or white peaches), halved, pitted and diced into small cubes

1

small jalapeno, seeded and chopped

1/2

red (or yellow) bell pepper, seeded and chopped into small pieces

1/2

red onion, chopped

1/2 cup

walnuts, roughly chopped

1/3 cup

fresh cilantro, chopped finely

pomegranate seeds (optional)