INGREDIENTS
5
jalapenos, seeds removed (if you don't like spice also remove veins)
1 cup
cilantro (about a bunch)
1
small yellow onion
1
large garlic clove
1/3 cup
feta cheese (or queso fresco)
1 tbsp
lime juice
1/3 cup
canola oil
kosher salt
1
small yellow onion
1
large garlic clove
1 tbsp
lime juice
1/4 cup
ají amarillo paste
1/2 tsp
huacatay paste
1/3 cup
feta cheese (or queso fresco)
1/4 cup
canola oil
kosher salt
3 lb
chicken, fresh or defrosted
3 tbsp
paprika
2 tbsp
ground cumin
1 1/2 tbsp
minced garlic
2 tbsp
lime juice
4 tbsp
canola oil
1 tsp
freshly ground black pepper
1/2 tsp
Kosher salt
1/4 cup
chopped cilantro for garnish
1/2 cup
water