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One-Pot Cajun Black-Eyed Peas & Rice

Jaren
  • minutes
  • Serves 6

INGREDIENTS

1 1/2

lbs Ground beef

1

Bell pepper, small

2 cans

Black-eyed peas

2

stalks Celery

1 can

Mushrooms

1

Onion

1

envelope Onion soup mix, dry

1 cup

Rice

1 tsp

Creole seasoning

1 cup

Water

1 10 ounce can

Rotel*