Mango Mandarin Sesame Shrimp Salad

INGREDIENTS

1 lb

uncooked shrimp shelled and deveined, tail-on is okay)

8 cups

chopped romaine or green leaf lettuce

avocado, pitted and thinly sliced

large mango, diced

1/2 cup

mandarin oranges

red bell pepper, diced

1/3 cup

shelled edamame

1/4 cup

cilantro, roughly chopped

sesame seeds, for topping (optional)

1/2 cup

oil (vegetable, canola, or peanut work well)

1/3 cup

rice vinegar

1/4 cup

soy sauce (I use low sodium)

2 tbsp

sesame oil

1 tbsp

sugar

3 tsp

minced garlic

1/2 tsp

ground ginger (more to taste)