INGREDIENTS
16
-ounce bag shredded cabbage mix
1/4 cup
green onions, sliced, green part only
1/2 cup
white wine vinegar
2 tbsp
granulated sugar
2 tbsp
olive oil
1 tsp
salt
1 tsp
freshly ground black pepper
2 tsp
celery seed
*optional - 1/4 cup sunflower seeds or almonds, 1 thinly sliced jalapeno