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Crockpot Chicken & Dumplings

amandascookin.com
  • 270 minutes
  • Serves 4 to 6

INGREDIENTS

4

chicken breasts, boneless and skinless

1 can

cream of chicken soup

1 can

cream of bacon soup

2 cups

chicken broth or water

2 cups

frozen mixed vegetables (peas, carrots, corns and beans)

!For the dumplings:

2 1/2

all-purpose flour

2 tbsp

sugar

2 1/2 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

1/2 cup

cold butter, cubed

1 cup

buttermilk

1

egg

1 tbsp

milk or cream