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Fennel Slaw with Cucumber and Dill

Sylvia Fountaine | Feasting at Home Blog
  • 15 minutes
  • Serves 4 to 6

INGREDIENTS

1/2 cup

Dill, fresh

2

Fennel, large bulbs

1/4

scant cup Meyer lemon

3

Persian cucumbers, small

1/4 cup

White onion

1

Kosher salt

1

Pepper

1/3 cup

Olive oil