INGREDIENTS
1/3 cup
Quinoa Rinsed (Red or White)
1/3 cup
Red Lentils
1 1/3 cups
Water
Salt
2 lb
medium Sweet Potatoes (about 1 1/2)
2 1/4 cups
Lacinato Kale (deveined and chopped (about 12 leaves), AKA dinosaur kale)
1/2 cup
Feta (crumbled)
1/4 cup
Minced Chives
2 cloves
Garlic (minced)
2 tsp
Fresh Lemon Juice
1/2 tsp
Salt
1/2 tsp
Pepper
1 1/2 tsp
Smoked Paprika (hot or regular)
1 cup
Panko Bread Crumbs
1/4 cup
Coconut Oil (for pan frying)
1 cup
Mayo (Organic)
1
Lemon (juiced)
4 cloves
Large of Garlic (minced)
2 pinches
Salt