Favoreats
Favoreats LLC
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INGREDIENTS
1
pork tenderloin -OR- 1 boneless pork loin (about 3 lbs)
2 tbsp
melted butter (for basting)
Stuffing:
4 cups
fresh soft breadcrumbs (see NOTES)
1
medium onion, finely chopped (use a small onion if you prefer less in the stuffing)
1/4 cup
chopped fresh parsley -OR- 2 tbs dehydrated parsley
1/2 cup
butter
2 tsp
poultry seasoning
1 tsp
salt
1/2 tsp
pepper