Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Ground lamb
8
slices Prosciutto
1
Arugula, fresh
2 tbsp
Basil, fresh
1 clove
Garlic
1/4 cup
Parsley, fresh
1/4 cup
Sun dried tomatoes
1 cup
Tomato
1
Egg
1 1/2 tbsp
Balsamic vinegar
2
Salt and pepper
1 1/2 tbsp
Olive oil, extra virgin
1 cup
Rice chex pulverized into
2 tbsp
Milk
5/8 cup
Parmesan