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Garlic Mushroom Pasta Recipe

Julia's Album
  • 30 minutes
  • Serves 6

INGREDIENTS

16 oz

mushrooms (, sliced)

6

garlic cloves (, minced)

1 tbsp

olive oil

5 tbsp

butter

16 oz

fettuccine ((for gluten free pasta, use brown rice fettuccine))

1/8 tsp

salt

1/4 tsp

salt (, at least)

1 1/2 cups

Parmesan (, shredded)

3

green onions (, chopped)

1 person Recommend This Recipe