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Snickerdoodles (gluten free)

Elle Kirschenbaum
  • 60 minutes
  • Serves 2

INGREDIENTS

1

Egg, large

1

Egg yolk, large

1 1/2 tsp

Baking powder

2 1/4 cups

Brown rice flour

1 tbsp

Cinnamon, ground

1 tsp

Cinnamon

2 1/4 cups

Granulated sugar

1/2 tsp

Kosher salt

2 tsp

Vanilla extract, pure

1/4 cup

White rice flour, sweet

16 tbsp

Butter, unsalted

4 tbsp

Cream cheese