INGREDIENTS
12
strips Bacon
1 lb
Sausage meat
2
Celery stalks
1
Onion, large
1
small handful Sage, fresh
1/2 tsp
Thyme, fresh
1
Egg, large
1 1/2 cups
Chicken stock
1 tsp
Bells seasoning
1
Pepper
2 tbsp
Olive oil
1 cup
Stale bread crumbs, large
3 tbsp
Butter