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Easy Corned Beef and Cabbage (Instant Pot and Slow Cooker)

Jessy Freimann, The Life Jolie
  • 140 minutes
  • Serves 6 to 8

INGREDIENTS

1

large onion cut into 1-2 inch chunks

2

large cloves garlic

1

bottle of beer (if using the instant pot try flattening it- just leave it open the night before)

1 can

low sodium beef broth

1 cup

water (only if necessary to cover the beef- start with a cup and add more if necessary)

3 lb

corned beef brisket + flavor packet

4

carrots cut into 2 inch pieces

1 lb

baby red skin potatoes

Half a head of cabbage (you can use more, it just depends on how much fits into your pot)