Bacon Brussels Sprouts Butternut Squash Flatbread

INGREDIENTS

1 lb

whole wheat pizza dough, room temperature

2 tbsp

olive oil

2 tsp

garlic powder

2 cups

shredded sharp cheddar cheese

medium sized brussels sprouts, shaved

slices bacon, crispy and crumbled

1 cup

small diced butternut squash, pre roasted or boiled

Fresh cracked pepper

2 tsp

pumpkin seed oil (optional)