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Mexican Baked Ziti

Jaren
  • minutes
  • Serves

INGREDIENTS

2 lb

Ground round

1

jar Ragu meat creations sauteed onion & beef

1 15 ounce can

Black beans

1

Cilantro, fresh

1 cup

Corn, frozen

2 cloves

Garlic

1

Onion, small

1 28 ounce can

Tomatoes, whole

1

Egg

1 lb

Mostaccioli or ziti pasta

1 1/2 tbsp

Chili powder

1 tsp

Creole seasoning

1 1/4 tsp

Kosher salt

1

Pepper, fresh ground

1 1/2 tsp

Cumin

1

lowfat cottage cheese, lowfat

16 oz

Colby jack cheese