INGREDIENTS
1 cup
Cilantro
1 cup
Fresh bean sprouts
1/2 cup
Peanuts
3
Scallions
2
Eggs
1 tbsp
Fish sauce
2 tbsp
Lime juice, fresh
3 tbsp
Soy sauce
7 oz
Pad thai noodles
2 tbsp
Brown sugar
2 tbsp
Canola oil
1 tbsp
Olive oil, extra virgin
1 tablespoons sambal oelek (or sriracha)