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1770 House Meatloaf

theviewfromgreatisland.com
  • minutes
  • Serves

INGREDIENTS

meatloaf

1 tbsp

olive oil

1

yellow onion, peeled and minced

1

celery stalk, minced

1 lb

ground beef

1 lb

ground pork

1

heaping Tbsp minced fresh parsley

1

heaping Tbsp fresh thyme leaves

1

heaping Tbsp chopped fresh chives

2

large eggs, beaten

1/2 cup

milk

1 tbsp

salt

2 tsp

fresh cracked black pepper

1 cup

bread crumbs

roasted garlic gravy

1

head garlic

2 cups

chicken stock

2 tbsp

unsalted butter

Wondra flour

optional;: a bouillon cube and a splash of Worcestershire sauce