INGREDIENTS
meatloaf
1 tbsp
olive oil
1
yellow onion, peeled and minced
1
celery stalk, minced
1 lb
ground beef
1 lb
ground pork
1
heaping Tbsp minced fresh parsley
1
heaping Tbsp fresh thyme leaves
1
heaping Tbsp chopped fresh chives
2
large eggs, beaten
1/2 cup
milk
1 tbsp
salt
2 tsp
fresh cracked black pepper
1 cup
bread crumbs
roasted garlic gravy
1
head garlic
2 cups
chicken stock
2 tbsp
unsalted butter
Wondra flour
optional;: a bouillon cube and a splash of Worcestershire sauce