Simple Green Coconut Curry Chicken

boneless, skinless chicken breast OR thighs (cut into bite-sized pieces)

curry powder

sea salt

large onion

inch piece fresh ginger root

garlic

bunch cilantro (stalks and leaves roughly separated)

coconut oil (or virtually any other oil for cooking, coconut oil just tastes the best here)

coconut milk

water (or more if needed)

kaffir lime leaf (optional)

small zucchini (sliced)

sugar snap peas (halved)

large handful baby spinach

To serve: cooked basmati rice, sliced cucumber, sliced chili, sliced red onion, cilantro, lime wedges, roasted peanuts, shaved coconut... Whatever you love!