Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
4 cups
enchilada sauce ((1/2 recipe of my homemade enchilada sauce))
12
corn tortillas (8 inch (or more small ones))
1 tbsp
olive oil
2
onions (medium)
1/2 tsp
sea salt
2
bell peppers ((I used 1 green, 1 yellow))
2
ears corn ((sub 2 cups frozen corn))
1 can
black beans (15 ounce)
3 cups
cheddar cheese (shredded)
cilantro ((optional, to garnish))