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White Chocolate Raspberry Scones

Lauren
  • 27 minutes
  • Serves 12

INGREDIENTS

2 1/2 cups

flour

1/4 cup

sugar

1 tbsp

baking powder

3/4 tsp

salt

8 tbsp

unsalted butter (* cut into cubes)

1

egg

1 cup

heavy cream (* may need more or less)

1/2 cup

Nestlé® Toll House® Premier White Morsels

1/2 cup

fresh raspberries