INGREDIENTS
1
Carrot
1
bunch Cilantro
2 cloves
Garlic
1
1 1/2 inch piece Ginger
1
Onion, medium
4 tbsp
Hoisin sauce, gluten-free
2 tbsp
Mirin
2 tbsp
Soy sauce
1
Sriracha
4
bundles Soba noodles
1
Pepper, yellow
1
Red pepper
1 tsp
Grape seed oil
2 tbsp
Rice vinegar
1 tsp
Sesame oil