INGREDIENTS
1/2 cup
Yoplait Greek 100 strawberry cheesecake yogurt (could also use vanilla yogurt)
1/2 cup
light strawberry cream cheese (softened)
1/2 cup
marshmallow crème (could also use light whipped topping)
1
to 2 teaspoons lemon juice
2
to 4 Tablespoons of graham cracker crumbs
Fresh strawberries (for serving)