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Roasted Pepper Vodka Sauce

Tania
  • 25 minutes
  • Serves 2

INGREDIENTS

2

Garlic cloves

1

Onion, small

16 oz

Peppers, roasted

1/2 tsp

Red pepper flakes

1

Salt

2 tbsp

Butter

1/2 cup

Heavy cream

1/2 cup

Parmesan cheese

1/4 cup

Vodka