Thai Style Deep Fried Whole Fish

whole fish cleaned (gutted and scaled)

oil for deep frying

garlic cloves (minced)

ginger (minced)

long red chilli (finely chopped)

green onions (scallions, finely sliced)

shaoxing (Chinese cooking wine)

soy sauce

fish sauce

palm sugar syrup

rice vinegar

white pepper (ground)

coriander (cilantro to garnish)

bean sprouts to garnish