INGREDIENTS
4
slices of bacon, chopped
1/2 cup
diced onion
1 1/2
lbs beef brisket, cubed
2 cloves
minced garlic
1 tbsp
chili powder
1 tsp
chipotle chili powder
1 tsp
cumin
1 tsp
paprika
1 tsp
salt
2 14 ounce cans
black beans rinsed and drained
2 tbsp
tomato paste
2 14 ounce cans
fire roasted diced tomatoes
1 12 ounce can
or bottle of beer
1 cup
TOSTITOS® Chipotle Restaurant Style Salsa
1
bag TOSTITOS® Original Restaurant Style Tortilla Chips (for serving!)