logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Shrimp Asparagus Risotto

Renee Gardner
  • 80 minutes
  • Serves 4 to 6

INGREDIENTS

12

Shrimp, medium

9

stalks Asparagus

3 cloves

Garlic

1

Parsley

1/2

Red onion

4 cups

Vegetable stock

1 1/4 cups

Arborio rice

1 pinch

Pepper

1/2 tsp

Saffron

1 pinch

Salt

1/4 cup

Olive oil

1 tbsp

Butter

2 tbsp

Heavy cream or half & half

1/2 cup

Parmesan cheese + more

1 cup

White wine