Favoreats
Favoreats LLC
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INGREDIENTS
1
full rack Spare or back ribs
6 cloves
Garlic
2 tsp
Onion powder
1 tsp
Thyme, dried
1/3 cup
Balsamic vinegar
1 tbsp
Dijon mustard
1/4 cup
Honey
3 tbsp
Lemon juice, fresh
1/2 tsp
Black pepper
1 tbsp
Kosher salt
1/4 cup
Water