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Pork Chop Sticky Rice Bake with Bacon

Sarah
  • 105 minutes
  • Serves 6 to 8

INGREDIENTS

6

slices Bacon

6

Pork chops, boneless center cut

1

Onion, medium

4

Scallions

8 oz

Shiitake mushrooms

1 cup

Chicken broth

1 1/2 tbsp

Soy sauce

1 tbsp

Soy sauce, dark

5 cups

Sticky rice, cooked

1/2 tsp

Five spice powder

1

Salt and pepper

1/2 tsp

Sesame oil

2 tbsp

Vegetable oil

1 1/2 tbsp

Shaoxing wine