INGREDIENTS
8
Chicken drumsticks
1/4 tsp
Chilli, powder
1 tsp
Garlic
1/2 tsp
Ginger
1 tsp
Onion granules
4
sprig Thyme, fresh
1
To make the marinade
1/2 tsp
Cinnamon
1/3 cup
Coconut sugar
1/2 tsp
Himalayan pink salt
1 tsp
Nutmeg
1 tbsp
Tapioca starch
1 tbsp
Coconut amino
2 cups
Water