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Butternut Squash Red Curry

MJ and Hungryman - Austin, TX Registered Dietitian Nutritionist
  • minutes
  • Serves

INGREDIENTS

3 cups

Baby spinach

3 cloves

Garlic

1

Medium or 2 small butternut squash (about 2 1/2 lbs)

1

Red onion, medium

2 tbsp

Red curry paste

2 tbsp

Fish sauce

1 tsp

Lemon ginger seasoning

2 tsp

Palm sugar

1/4 tsp

Salt

1 tsp

Canola oil

1

(14 fl. oz) can Coconut milk. do not shake

1 cup

Water