INGREDIENTS
6 oz
Ground pork
1 oz
Pork, fat
3 tbsp
Bean paste, ground
1 cup
Carrots
1 cup
Cucumbers
4 cloves
Garlic
3
slices Ginger
1/2 cup
Scallions
6
Shiitake mushrooms, fresh
2 tbsp
Bean sauce, sweet
1 tbsp
Soy sauce, dark
1 tsp
Cornstarch
1/4 tsp
Salt
1/8 tsp
White pepper
1/2 tsp
Oil
1 cup
Water