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Pasta with Creamy Goat Cheese Tomato Sauce

Lauren
  • 25 minutes
  • Serves 4

INGREDIENTS

1 cup

cherry or grape tomatoes (*I used grape)

1 tbsp

olive oil

salt and pepper

1 lb

pasta (*I used rotini)

1

jar Prego Farmers' Market® Classic Marinara Sauce

1/4 cup

goat cheese (crumbled)

1 tbsp

fresh basil (finely chopped)