Tater-Less Parmesan Zucchini Tots

medium/large zucchini, sliced into tot-sized pieces, about 1/2-inch diameter and 1-inch long (I didn’t peel)

all-purpose flour

salt and pepper,

Jerk or Creole seasoning, cayenne, chili powder, etc. optional and to taste

large eggs, lightly beaten

Panko breadcrumbs

grated Parmesan cheese (fresh or green can)

ketchup, for serving (or Creamy Parmesan Dip, Creamy Wasabi Dip, Spiced Ranch Dip , etc.)