INGREDIENTS
1/3 cup
ripe banana, mashed (this is usually nearly a full medium-sized banana for me)
1/3 cup
almond milk
1/4 tsp
vanilla extract
1/3 cup
oat flour
1
heaping tablespoon good-quality cocoa powder
1/4 tsp
baking powder
1/8 tsp
sea salt
1 tbsp
chocolate chips, optional
espresso, optional