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Baked Ranch Pork Tenderloin in Gravy

Courtney ODell
  • 40 minutes
  • Serves 6

INGREDIENTS

1 tsp

celtic sea salt

1 tsp

pepper (fresh cracked)

2 tbsp

olive oil

3 lb

pork tenderloin

1 oz

ranch dressing mix packet

4 oz

butter

1

lemon juice

1/4 cup

cilantro or parsley (to garnish)