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Vietnamese Summer Rolls with Spicy Peanut Dipping Sauce

Blue Apron
  • minutes
  • Serves 2

INGREDIENTS

1

Avocado

1

bunch Thai Basil

1

bunch Cilantro

1

Carrot

1

head Boston Lettuce

1

Lime

1

Persian Cucumber

2 oz

Cellophane Noodles

1/4 cup

Peanut Butter

1 tbsp

Mirin

1 tbsp

Soy Sauce

1 tbsp

Sriracha

10

Rice Paper Wrappers