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Rustic Peach Raspberry Slab Pie

Jillee
  • 185 minutes
  • Serves

INGREDIENTS

2

lbs Peaches

1 cup

Raspberries, fresh

1

Egg yolk, large

1 tbsp

Lemon juice

2 1/2 cups

All-purpose flour

1

All-purpose flour

1/4 cup

Cornstarch

1 cup

Granulated sugar

1 1/2 tsp

Kosher salt

1/8 tsp

Salt

2 tsp

Sugar

1

Sugar

1

Cooking spray

2

Recipes slab pie crust

6 tbsp

Ice water

2 sticks

Butter

2 tbsp

Heavy cream