INGREDIENTS
1 lb
mild country sausage
6
tblsp. butter
4
medium sweet potatoes, peeled and cut into 1/2-inch cubes
2
medium onions, diced into about 1/2-inch pieces
3
celery stalks, diced into about 1/2-inch pieces
2
tblsp. chopped fresh sage
2 tsp
(or more) kosher salt
2 tsp
(or more) ground black pepper
1 1/3 cups
orange juice
1 12 ounce package
unseasoned cubed stuffing (recommend Pepperidge Farm)
1 cup
chopped pecans
1 cup
raisins (golden or dark)
3
eggs
1 1/3 cups
chicken broth