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Broccoli Cheese Casserole

theviewfromgreatisland.com
  • minutes
  • Serves 6

INGREDIENTS

1 lb

broccoli florets

3 tbsp

butter

3 tbsp

flour

2 cups

whole or low fat milk

2 cups

shredded cheese (I used an Italian cheese blend)

2

large eggs, whisked

1 tsp

salt

lots of fresh cracked black pepper

1

good grating of fresh nutmeg (about 1/8 ~ 1/4 tsp, to taste)