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Easy Vegan Pho

Sarah
  • minutes
  • Serves

INGREDIENTS

1 cup

Pacific Soup's Vegetarian Pho Soup Base

4 oz

extra firm tofu, (cubed or sliced)

4 oz

rice noodles

2

green onions, (diced)

1 cup

fresh bean sprouts

1/2

small jalapeño, (chopped)

small handful of basil, (chopped)

1

few sprigs of cilantro, (chopped)

juice of 1/2 fresh lime

Chili Paste, (to taste)

Hoisin Sauce, (to taste)

Sriracha, (to taste)